Slicing Knife 12" + Boning Knife 6" | Shogun Series | Elite

Master every task from primal cut to presentation. The 6" Boning Knife is your go-to for trimming fat, separating joints, and breaking down meat with butcher-level control. The 12" Slicer glides effortlessly through brisket, roasts, and other large cuts, delivering thin, tender slices with precision.